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caramelitas

Fall Recipe Series: Maple Caramel Pecan Scones

Next up in our Fall Recipe Series are these light, sweet scones baked by James Tenenhouse. Here is what you’ll need… 2 3/4 cup all-purpose flour 1/2 cup oats 1/3 cup granulated sugar 2 tbsp baking powder 1/4 tsp salt 1 cup Stirling Creamery Butter; cold, unsalted, chopped. 1/2 cup roughly chopped pecans 1 cup […]


peach pie

The Prettiest Peach Pie…Ever!

Pretty as a Peach. We love seeing new recipes and regularly ask our readers to send in their ideas and photos. Recently, baker Alie Romano created something that not only made our mouths water, it made our eyes pop too! This peach pie has a flaky buttery crust (our favourite!) and a luscious rich centre oozing […]


Dead Raccoon
donut chocolate

The Multi-Tasking Cupcake

One Batter, Three Flavours. Everyone loves cupcakes, but variety is the spice of life so don’t be boring with the same old flavours time and time again. We like to change it up a little, and the best thing about this recipe is that all of our variations are made from the very same batter. […]


Mothers Day lemon crepe cake
Blackberry coffee cake

Wake Up to Springtime with Blackberry Coffee Cake

Blackberry Coffee Cake Spring, Summer, Fall and Winter all offer their own unique fruits and vegetables for seasonal flavour, and this month it is time for the blackberry to shine! Fresh berries offer an amazing mix of both sweet and sour, but when they’re baked, the sourness is mellowed and you’re left with a perfect pop […]


recipe video 1

Buttermilk Scones Made Easy

The perfect way to start you day… In this short video, we show you how to make the perfect buttermilk scones using our Churn84 European Style butter. Have you tried this recipe recently? Share your foodie photos with us on Facebook, Twitter, Instagram or Pinterst using #StirlingButter for a chance to feature on our blog!


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