Tag Archives: Baking

Fall Recipe Series: Maple Caramel Pecan Scones

Next up in our Fall Recipe Series are these light, sweet scones baked by James Tenenhouse. Here is what you’ll need… 2 3/4 cup all-purpose flour 1/2 cup oats 1/3 cup granulated sugar 2 tbsp baking powder 1/4 tsp salt 1 cup Stirling Creamery Butter; cold, unsalted, chopped. 1/2 cup roughly chopped pecans 1 cup […]

The Prettiest Peach Pie…Ever!

Pretty as a Peach. We love seeing new recipes and regularly ask our readers to send in their ideas and photos. Recently, baker Alie Romano created something that not only made our mouths water, it made our eyes pop too! This peach pie has a flaky buttery crust (our favourite!) and a luscious rich centre oozing […]

Butter Tart Squares

Us Canadians love butter tarts – ooey, gooey and oh so delicious! In fact, we’re so obsessed that we even have a festival dedicated to their very existence. Check out our recent blog post in case you don’t believe us! There’s never an occasion where a Butter Tart won’t be the perfect accompaniment, but lets be […]

The Multi-Tasking Cupcake

One Batter, Three Flavours. Everyone loves cupcakes, but variety is the spice of life so don’t be boring with the same old flavours time and time again. We like to change it up a little, and the best thing about this recipe is that all of our variations are made from the very same batter. […]

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