You’re sweet enough, so we decided that it’s time for a savoury recipe post. Enter the Galette, an easy to whip up recipe that’s perfect for parties and entertaining.
Tag Archives: unsalted
Because you deserve nothing bundt the best!
Next up in our Fall Recipe Series are these light, sweet scones baked by James Tenenhouse. Here is what you’ll need… 2 3/4 cup all-purpose flour 1/2 cup oats 1/3 cup granulated sugar 2 tbsp baking powder 1/4 tsp salt 1 cup Stirling Creamery Butter; cold, unsalted, chopped. 1/2 cup roughly chopped pecans 1 cup […]
In season, local ingredients make the best desserts! We love using fresh and local produce in our recipes, and with rhubarb season coming close to an end, we wanted to make the most of its strong, tart flavour while it was still readily available. While rhubarb is classed as a vegetable, it’s typically treated like a […]
Coconut Cake with Lemon Curd Easter is nearly here! That means chocolate bunnies and eggs everywhere – and we are certainly not complaining. Last week we featured this delicious pavlova topped with chocolate eggs to get us in the spirit, but if you’re all mocha-d out, don’t worry. This week we are swapping the cocoa […]
First things first: this is no ordinary hot chocolate recipe! Thicker, denser and a whole lot more luxurious, taste a kick of espresso and an added knob of Stirling Butter to sweeten the deal. This recipe by the Brunette Baker still has the solid bones of your classic hot choc formula – but trust us […]
January: it’s widely believed, albeit by pseudoscience, to be the most depressing month of the year. We’re all pretty familiar with the concept of the January blues: with cold weather, dark days and empty pockets after the holiday season reminding us that the festivities of December are over. But there’s no reason that we can’t […]